Team Members

The Hospitality and Dining Services Assistant will divide their time between the kitchen and helping clean and maintain the campus. In the kitchen, they will work closely with the Head Chef in the preparation of meals and snacks for guests of all ages and manage the kitchen to fill in for the Head Chef as needed.

You can find a full job description for the Hospitality and Dining Services Assistant position by clicking the button.

Interested applicants should contact Chef Robin Mitchell for more information.

The ENAC Facilitator will facilitate specialized programming in high and low ropes

courses, including regular challenge course activities and team building. They will also

uphold all policy, procedures, and safety standards for the wellbeing of staff and

guests.

Interested applicants should contact Grace Crevier, Director of Youth & Young Adult Programs for more information.

The Lutherdale Host helps and supports the many groups that utilize camp on a year-round basis. This role will welcome groups in, orient groups to camp, support them at meal times and provide them with the basic needs to have a successful stay at camp.

Interested applicants should contact Grace Crevier, Director of Youth & Young Adult Programs for more information.

This internship is focused on camping career development. Key focus areas of learning could include hospitality/retreat management, children/youth ministry and development, administrative management, event planning, program and partnership development, and ACA policy review. In this role, you will participate in and learn about all that happens in the non-summer seasons of camping ministry life. Interns will live in a Christian camp community which prays, worships, works, and recreates with one another. Additional mentoring from camp professionals will help prepare you for your career in camping or other ministry fields. View Job Description here.

Interested applicants should email grace@lutherdale.org to inquire.